Gulfood 2023 – 20.02-24.02.2023

Gulfood is the largest annual F&B sourcing event, where communities of the food and beverage unite from over than 120 countries.  The fair will last 5 days and it will gather more than five thousand global brands as well as it will be an occasion to experience...

New partnerships: VULPI SELECCIÓN S.L

We end the year with wonderful news. We have reached an agreement with the company VULPI SELECCIÓN S.L., based in Aranjuez (Madrid, Spain) to manage their Export Department.  Vulpi Selección is a company dedicated to the manufacture of Balsamic Creams, Sauces and...

Iberian Ham and its qualities

Iberian ham has many health benefits, given that the Iberian pig has a high content of oleic acid, specific to its diet. Iberian pigs eat the fruits of the holm oaks, which contain significant amounts of oleic acid (60%).  Oleic acid has the quality to protect us...

Extra Virgin olive oil industry News 2022

"The UB develops a technique that verifies the geographical origin of extra virgin olive oil”: Researchers at the University of Barcelona (UB) have developed a tool to verify the geographical origin of virgin olive oil. This tool allows to classify the oils among...

SIAL Fair and event in Paris October 2022

A few weeks ago we attended SIAL fair in Paris, where we had the chance to meet many clients from all around the world. For the occasion, on the 17th of October, we organised a private event for our clients in the center of Paris. The event was a show-cooking at the...

SIAL Paris – 15.10.2022 / 19.10.2022

SIAL Paris is the world's largest trade fair for food industry professionals. SIAL will last 5 days where visitors and exhibitors will exchange knowledge on trends and innovations in the food industry. With the number of exhibitors at SIAL, visitors will have the...

Iberian Ham’s Complete Process

The well-known Iberian ham, in order to have its specific qualities, has to follow a specific procedure. The complete curing process of Iberian ham is a process that unites three factors: the historical legacy, the ideal climate and technical innovations.  In...

Guijuelo Region – Best Iberian Pork in Spain

Guijuelo is a town of Castilla y Leon, where the best Iberico pork in Spain is found. The Iberian ham from Guijuelo is recognised as one of the four protected designations of origin for Iberian ham. This specific ham is produced in the municipalities of Guijuelo,...

Courses at the Chamber of Commerce of Salamanca

The Chamber of Commerce of Salamanca organizes free workshops for anyone interested in various topics. Enrique Santero, from Alaiz Foods had the opportunity to participate as a lecturer in two courses: the first one "How to organize your sales department" and the...

ProWein 2022 – 15.05-17.05.2022

ProWein is one of the most important wine and spirits trade fair in the world. The exhibitors will bring a wide range of products, from hip bag-in-box to mature champagnes. The professionals present at the fair come from viticulture, production, trade and gastronomy....