
Iberian Ham’s Complete Process
The well-known Iberian ham, in order to have its specific qualities, has to follow a specific procedure. The complete curing process of Iberian ham...

Guijuelo Region – Best Iberian Pork in Spain
Guijuelo is a town of Castilla y Leon, where the best Iberico pork in Spain is found. The Iberian ham from Guijuelo is recognised as one of the four...

Gulfood 2023 – 20.02-24.02.2023
Gulfood is the largest annual F&B sourcing event, where communities of the food and beverage unite from over than 120 countries. The fair will...

SIAL Fair and event in Paris October 2022
A few weeks ago we attended SIAL fair in Paris, where we had the chance to meet many clients from all around the world. For the occasion, on the...

Iberian Ham and its qualities
Iberian ham has many health benefits, given that the Iberian pig has a high content of oleic acid, specific to its diet. Iberian pigs eat the fruits...

Extra Virgin olive oil industry News 2022
"The UB develops a technique that verifies the geographical origin of extra virgin olive oil”: Researchers at the University of Barcelona (UB) have...

New partnerships: VULPI SELECCIÓN S.L
We end the year with wonderful news. We have reached an agreement with the company VULPI SELECCIÓN S.L., based in Aranjuez (Madrid, Spain) to manage...

Courses at the Chamber of Commerce of Salamanca
The Chamber of Commerce of Salamanca organizes free workshops for anyone interested in various topics. Enrique Santero, from Alaiz Foods had the...
Welcome to our Blog!
Today we launch our new corporate Blog, where regularly we will publish all our news, information about our products and suppliers, and updates...